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1353 products
€76.00
€101.33 / L
€76.00€101.33 / L
The Usagida Estate is located in the Usagida region of Chichibu, in Saitama Prefecture. In 2014, they began growing Muscat Bailey A and Merlot, and their vineyard now covers 2.5 hectares.
They also work with local farmers to produce quality wines in Chichibu. Chichibu, which enjoys a continental climate, is a very favorable...
€76.00€101.33 / L
€14.45
€14.45 / Kg
€14.45€14.45 / Kg
Sucre Brut Noir de Cannes
Raw black cane sugar from Hateruma Island is characterized by its concentrated umami flavor and sweetness. Its flavor is rich and deep, and its generous, crunchy texture is very appetizing. Hateruma Island is part of the Yaeyama Islands.
It is the southernmost inhabited island in Japan. It is a small, isolated island with a...
€14.45€14.45 / Kg
€14.45
€14.45 / Kg
€14.45€14.45 / Kg
Sucre Brut Noir de Cannes
Raw black cane sugar from Tarama Island is characterized by its intense sweetness, likely due to being grown in an environment less exposed to sea breezes.
Its dark brown color and hard, firm grains distinguish it from other islands at first glance. Tarama village, sole village in Okinawa Prefecture, has been certified as one of...
€14.45€14.45 / Kg
Matcha bowl
El cuenco para té matcha se llama « chawan » en Matcha tea bowl is called a « chawan » in Japanese. It is much larger than a normal bowl. It is much more comfortable to hold with two hands than with one, as the base of the Matcha Chawan is wide.
All chawan should be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.
These...
€24.00
Matcha bowl
El cuenco para té matcha se llama « chawan » en Matcha tea bowl is called a « chawan » in Japanese. It is much larger than a normal bowl. It is much more comfortable to hold with two hands than with one, as the base of the Matcha Chawan is wide.
All chawan should be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.
These...
€24.00
El cuenco para té matcha se llama « chawan » en Matcha tea bowl is called a « chawan » in Japanese. It is much larger than a normal bowl. It is much more comfortable to hold with two hands than with one, as the base of the Matcha Chawan is wide.
All chawan should be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.
These...
€27.00
€29.65
€39.53 / L
€29.65€39.53 / L
Sengetsu, meaning “crescent moon,” takes its name from Sengetsu Castle, another name for Hitoyoshi Castle, where the Sagara clan ruled the Hitoyoshi-Kuma region uninterruptedly for 700 years. Sengetsu boasts over a century of history and tradition. To create their shochu, they use only carefully selected high-quality rice and pure water from the Kuma River, sourced from the unspoiled...
€29.65€39.53 / L
€48.00
€68.57 / L
€48.00€68.57 / L
Our artisan distiller, Fukano Shuzo, founded in 1823, is a distillery that follows both tradition and innovation in the production of “Kuma” Geographical Indication shochu. The distillery operates two breweries, one using traditional clay jars for manual shochu production and the other using machines for temperature control. This dual approach allows Fukano to preserve the 200-year-old...
€48.00€68.57 / L
€39.00
€54.17 / Kg
€39.00€54.17 / Kg
Junmaï Sake
Founded in 1893, Sasaki Shuzo brews its sake in “Rakuchu,” in the heart of Kyoto's historic city center. Of the 300 or so original breweries, it is the only one remaining in this neighborhood. The exceptional topography of Kyoto and the abundance of water were the main reasons why sake was brewed in Kyoto and why Kyoto was designated as the capital for 1,000 years.
€39.00€54.17 / Kg
from €3.95
€131.67 / Kg
€3.95€131.67 / Kg
Soon back in stock
The Kombu Shio (Shio = Salt, Kombu = Algae), traditional product of Japanese cuisine, is made of fine kombu seaweed slats mijote with soy sauce and sugar, then dried. It is a tasty ingredient enjoyed in Japan for centuries as a garnish for rice. It is used to enhance the umami flavor of the dishes.
€3.95€131.67 / Kg
€73.00
€97.33 / Kg
€73.00€97.33 / Kg
The Kumamoto Wine Farm and Kikuka Winery is one of Japan's finest producers of Chardonnay wine. Kumamoto Wine Farm works in partnership with around 30 winegrowers (9 hectares in total) to produce wine, specifically 90% Chardonnay.
Grapes are 100% produced in the town of Kikuka. Vineyards are located in a basin area that provides...
€73.00€97.33 / Kg
€73.00
€97.33 / Kg
€73.00€97.33 / Kg
Kumamoto Wine Farm and Kikuka Winery is one of Japan's finest producers of Chardonnay wine.
Kumamoto Wine Farm works in partnership with around 30 winegrowers (covering a total of 9 hectares) to produce wine, specifically 90% Chardonnay.
Grapes are 100% produced in the Kikukka town. Vineyards...
€73.00€97.33 / Kg
€9.60
€38.87 / L
€9.60€38.87 / L
Mitarashi dango is a traditional Japanese dessert or delicacy presented on skewers, similar to mochi. Skewer is made up of three to five small round rice dumplings called dango. Its popularity with gourmets is due to its delectable sweet soy sauce glaze.
Traditionally, dango are prepared by combining water and sugar with two...
€9.60€38.87 / L
from €17.50
GOLD-PLATED APPETIZERS
These small containers fit in hand palm. Those shaped like mini-bowls are called “mamebachi”. They are ideal for serving small quantities of extravagant victuals with sake, or for serving soy sauce with sashimi. They also make elegant appetizer containers for restaurants. Golden color enhances dishes...
€17.50
€63.70
€88.47 / L
€63.70€88.47 / L
Sake & Alcohol
This Junmai Daiginjo Kin sake is brewed with Kumamoto yeast and offers elegant aromas, luxurious flavors and a crisp taste. This sake is the ultimate from Zuiyo sake brewery. Brewed from the "king" of sake rice, Yamada-Nishiki, polished to 38%, it is aged at an extremely low temperature for one year. Elegant, this smooth sake suggests aromas of apple,...
€63.70€88.47 / L
€71.00
€110.94 / L
€71.00€110.94 / L
Gin
This is Kumamoto's first artisana gin, based on Kuma's "Asagiri no Hana" shochu. Gin is a distilled liqueur made from fermented grains, then infused with juniper berries and other botanicals to give it a distinct aroma. Artisanal gin is made in small, unique batches.
Takata uses same alcohol as for its flower yeast shochu...
€71.00€110.94 / L
This press is a must for making saba oshizushi, an essential dish in Japanese cuisine.
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€110.00
Sake serving flask
This sake flask is entirely handmade by a craftsman with an ancestral know-how. It is hand painted and finished using a centuries-old lacquering technique. In Japan, there is only one kiln with the capacity to produce this quality, a true collaboration of the traditional crafts of lacquering and Mino-yaki.
€140.00
This flask is entirely handmade by an artisan with an ancestral know-how. It is hand painted and finished using a lacquering technique that is centuries old.
€150.00
from €205.00
€205.00 / Kg
€205.00€205.00 / Kg
Honbaorihama's makombu is of very high quality, rare, and considered an exceptional product and is among the top three kombu in Japan.
€205.00€205.00 / Kg
from €171.00
€171.00 / Kg
€171.00€171.00 / Kg
Kurokuchihama's makombu is of very high quality, rare , and considered an exceptional product and is among the top three kombu in Japan.
€171.00€171.00 / Kg
from €72.00
€72.00
2 cups and 2 mini-cups delivered in a gift box
€60.00
Soon back in stock
Slicer japanese knife for slicing, boneless fish and meat slicing
€434.00
Soon back in stock
Grand Santoku japanese knife all usages
€304.00
Soon back in stock
Nakiri japanese knife for vegetables
€275.00
Top-of-the-range Japanese knife
Sashimi Kengata Yanagiba japanese knife .
€435.00
€39.10-10%
€43.45€39.10-10%€43.45
Soon back in stock
Daifuku Kit - Christmas Edition
Discover the delicate art of Japanese pastry with this kit to make your own daifuku, these mellow and deliciously sweet mochi!
€39.10-10%€43.45
The incense cup is a container for burning incense or fragrance in solid form. It varies considerably in size, form and material of manufacture, and is used since antiquity around the world.
€9.20
€28.50
€39.58 / L
€28.50€39.58 / L
In 2005, a spatial yeast was grown for 10 days in space. In January and May 2021, yeast was placed at 6,200 meters deep off the ribs of Ibaraki Prefecture for four months.
This process is identified as a culture at low temperatures and high pressures. The yeast had to survive several months at a depth of 6,200 meters, with a...
€28.50€39.58 / L
Glasses & carafes
The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients.
While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation. These glasses, traditional rustic appearance, meet...
€44.00
€28.10
€1,873.33 / Kg
€28.10€1,873.33 / Kg
At Yamamasa Koyamaen, craftsmen meet the strictest standards in the selection of raw tea leaves (Tencha), thoroughly assessing the color of the leaves, the hue of infusion, taste, color and aroma of leaves Used, and, once ground in Matcha, the final color, the aroma, taste and finesse of the powder.
Their Tencha comes from their...
€28.10€1,873.33 / Kg
Escape through the flavors of the world thanks to this box of 3 mixtures of spices such as original as inspiring. "Gourmet Escapades" is an invitation to discover exotic and surprising tastes, for a home-full house kitchen. Ideal for spice up your daily lives or to offer an original gift to a cooking lover.
Content of the box:
<a...
€22.05
from €65.00
Japanese decoration
The craftsmen of the Kumamoto Prefecture, in southern Japan, manufacture shibu-uchiwa (broken fans) for 400 years.
The fans are made from handmade Japanese paper, covered with khaki tannin (khaki-shibu) and attached to a bamboo handle. The tann layer makes the paper rigid and durable.
With a...
€65.00
from €37.90
€84.22 / Kg
€37.90€84.22 / Kg
Flowers & leaves
The magnolia or " Hoba Is emblematic of the kitchen with barbecue using Miso.
In Japan, each guest can use a small table barbecue. The magnolia sheet is briefly cleaned and then dried with a paper towel.
Then is placed in the center a layer (10 cm x 8 cm x 0.5 to 1 cm thick) of...
€37.90€84.22 / Kg







































































































































