€39.75
€56.79 / L
€39.75€56.79 / L
This shōchū of very high quality is made from rice exclusively grown in Japan (polishing rate 60%).
€39.75€56.79 / L
Shōchū
Shōchū is a distilled alcohol that appeared in Japan around the 16th century, on Kyushu Island. There are records that Shōchū was produced in Kagoshima in the 16th century, so it is likely that it gradually spread throughout Japan via Miyazaki and the Kuma area, finding its way into various regions as a local specialty. It is now produced all over Japan. It can be made with rice, barley, buckwheat, sweet potato, herbs, black sugar, sake cake...
Source : Japan Sake and Shōchū Maker Association
Filtres
24 products
€34.00
€47.22 / L
€34.00€47.22 / L
Here is a Shōchū produced like a Ginjo sake, from barley polished to 50%.
€34.00€47.22 / L
€34.00
€47.22 / L
€34.00€47.22 / L
This Shōchū owes its name to the variety of barley used, "Toyonohoshi", which is suitable for brewing shochu.
€34.00€47.22 / L
€61.00
€84.72 / L
€61.00€84.72 / L
This Shōchū is made from the lees of junmai shu, junmai ginjo and junmai daiginjo sake from Nakamoto Brewery and obtained by vacuum distillation.
It is aged in oak barrels for seven years and is an exquisite combination of rice aroma and oak aroma.
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€61.00€84.72 / L
€56.00
€77.78 / L
€56.00€77.78 / L
Shōchū
An authentic shōchū , being a bend of a first matured 16 years and a second matured 10 years, 100% pure rice , which is the rightful successor to the 500-year history of shōchū.
€56.00€77.78 / L
€34.00
€47.22 / L
€34.00€47.22 / L
Aged for 3 years, this Shōchū is characterized by a fragrant, pleasant and mellow flavor that spreads in the mouth.
Usa, Oita Prefecture, is famous for its barley quality produced there. All raw materials, with which this Shōchū is made, come from Usa area.
€34.00€47.22 / L
€71.00
€98.61 / L
(1 review)
This rare shōchū is a limited edition (bottles are numbered) matured in white oak casks for 14 long years, under controlled temperature and humidity, in conditions similar to those in the Highlands of Scotland. This shōchū is dominated by its sweetness and a pleasant acidity reminiscent of ripe fruit.
€71.00
€98.61 / L
(1 review)
€59.50
€85.00 / L
€59.50€85.00 / L
This shōchū is aged for 30 years in white oak caskss (these barrels served, before their use, to the preservation of sherry).
€59.50€85.00 / L
€46.00
€63.89 / L
€46.00€63.89 / L
This shōchū has been matured for more than 13 years in oak casks, under controlled temperature and humidity (conditions similar to those of the Highlands in Scotland).
€46.00€63.89 / L
€39.00
€54.17 / L
(1 review)
This shōchū is the result of a two shōchū blend, one of barley, the other of rice , each matured for more than 10 years.
€39.00
€54.17 / L
(1 review)
from €56.00
€77.78 / L
€56.00€77.78 / L
Ushou Morinoka shōchū is made by mixing finely chopped kuromoji into wheat shochu wort and distilling it under reduced pressure to preserve the aroma.
€56.00€77.78 / L
€43.00
€89.58 / L
€43.00€89.58 / L
Founded in 1804, Matsushita Jozo Co. is some of Kuma Shochu's iconic brands’ ( Saikogura and Sakura no Sato) originator. Located in Mizukami village, near Kuma River source, one of the three fastest-flowing rivers in Japan, it has been making shochu for over 200 years and is the oldest distillery among Kuma Shochu guilds.
This...
€43.00€89.58 / L
€9.20
€46.00 / L
€9.20€46.00 / L
This refreshing shochu, with its dry, elegant aroma and light taste, complements any dish and allows ingredients flavors to express themselves. Nose is elegant, mineral, expressing softness and light sweetness, with accents of white fruit, peach, pear, young quince and banana.
Palate is fresh and elegant, again with notes of white fruit, pear and white peach. This shochu is...
€9.20€46.00 / L
€71.50
€104.38 / L
€71.50€104.38 / L
Shōchū
Takata distillery favors quality over quantity, producing shochu in the most natural way possible, looking both to the distillery's 100+ year history and to the 100 years to come.
Using local rice grown in Hitoyoshi Kuma region by the distillery itself as its main ingredient, Takata is committed to making Kuma Shochu...
€71.50€104.38 / L
€54.00
€75.00 / L
€54.00€75.00 / L
A shochu produced according to original methods dating back nearly five centuries!
Its manufacture was recorded in archives dating back to the Meiji era, which were found and recovered by our Yamatoichi craftsman. Distillery produced this shochu by reproducing Kabuto alembic distillation process...
€54.00€75.00 / L
€54.00
€81.45 / L
€54.00€81.45 / L
Our artisan distiller, Fukano Shuzo, founded in 1823, is a distillery that follows both tradition and innovation in « Kuma » Geographical Indication shochu production.
This distillery operates two breweries, one using traditional clay jars to make shochu by hand, the other using machines to control temperature. This dual approach...
€54.00€81.45 / L
€28.00
€41.06 / L
€28.00€41.06 / L
Founded in 1804, Matsushita Jozo Co. is some of Kuma Shochu's iconic brands’ ( Saikogura and Sakura no Sato) originator. Located in Mizukami village, near Kuma River source, one of the three fastest-flowing rivers in Japan, it has been making shochu for over 200 years and is the oldest distillery among Kuma Shochu guilds.
This shochu is vacuum distilled to produce light, subtle...
€28.00€41.06 / L
€70.00
€97.22 / L
€70.00€97.22 / L
This IG Kuma (Geographical indication) rice shōchū is a blend of two kome shōchū (rice shōchū, 10 years old and 30 years old), aged in oak barrels.
€70.00€97.22 / L
€70.00
€97.22 / L
€70.00€97.22 / L
This highly sought-after rice shōchū is a limited edition. It is a blend of three rice shochu, the first two aged 11 years and 13 years in temperature and humidity controlled oak casks (conditions similar to the Highlands region in Scotland) and the third 30 years old...
€70.00€97.22 / L
This shōchū benefits from the Kuma IG (Geographical indication ). It offers a particular sweetness due to the use of yellow koji during the second fermentation.
€32.00€44.44 / L
This shōchū is a blend of 10-year-old shochu, made from rice (kome shōchū) and barley (mugi shōchū), to which our craftsman has added 30-year-old koshu shōchū (long maturing shōchū).
€70.00€97.22 / L
€48.00
€68.57 / L
€48.00€68.57 / L
Our artisan distiller, Fukano Shuzo, founded in 1823, is a distillery that follows both tradition and innovation in the production of “Kuma” Geographical Indication shochu. The distillery operates two breweries, one using traditional clay jars for manual shochu production and the other using machines for temperature control. This dual approach allows Fukano to preserve the 200-year-old...
€48.00€68.57 / L
€29.65
€39.53 / L
€29.65€39.53 / L
Sengetsu, meaning “crescent moon,” takes its name from Sengetsu Castle, another name for Hitoyoshi Castle, where the Sagara clan ruled the Hitoyoshi-Kuma region uninterruptedly for 700 years. Sengetsu boasts over a century of history and tradition. To create their shochu, they use only carefully selected high-quality rice and pure water from the Kuma River, sourced from the unspoiled...
€29.65€39.53 / L
€33.00
€45.83 / L
(1 review)
This is the very example of shōchū made according to traditional method. You will be surprised by its lightness, its richness, its delicate and sensitive notes.
€33.00
€45.83 / L
(1 review)
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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