from €77.55
€77.55 / Kg
€77.55€77.55 / Kg
This salt is flavored with a preparation that includes real wasabi from Shizuoka Prefecture.
€77.55€77.55 / Kg
Seasoning
Filtres
21 products
€61.00
€61.00 / Kg
(2 reviews)
Seasoning
Umami-so blends are the first completely natural umami powder concentrates on the market, made from barley and soy miso and salt .
It took our manufacturer five long years to finalize this <a...
€61.00
€61.00 / Kg
(2 reviews)
€8.90
€89.00 / Kg
(3 reviews)
Seasoning
Umami-so blends are the first completely natural umami powder concentrates on the market, made from barley and soy miso and salt .
It took our manufacturer five long years to finalize this <a...
€8.90
€89.00 / Kg
(3 reviews)
from €6.35
€127.00 / Kg
€6.35€127.00 / Kg
Japanese sea salt Moshio special for Umami taste
€6.35€127.00 / Kg
from €5.90
€118.00 / Kg
€5.90€118.00 / Kg
Japanese sea salt Moshio special for meat and fish
€5.90€118.00 / Kg
€5.90
€118.00 / Kg
(1 review)
Japanese sea salt Moshio special for tempura
€5.90
€118.00 / Kg
(1 review)
from €4.25
€106.25 / Kg
€4.25€106.25 / Kg
Sea salt from Wajima, called "Wajima no Kaien", is made from sea water from the small island of Hegura-jima (4 km²), located 50 km from the Noto peninsula, Ishikawa Prefecture .
€4.25€106.25 / Kg
from €5.30
€106.00 / Kg
€5.30€106.00 / Kg
Japanese sea salt Moshio special for dashi
€5.30€106.00 / Kg
from €8.20
€164.00 / Kg
€8.20€164.00 / Kg
Seasoning
Mocha Caferine is a revolutionary new ingredient for baking and chocolate. This roasted coffee powder allows you to eat coffee beans without having to sacrifice their aroma or taste.
This product is made using a grinding technology cultivated by the milling of our craftsman Gunma Seifun. Inspired by the world-renowned...
€8.20€164.00 / Kg
€4.90
€24.50 / Kg
(1 review)
Seasoning
Kinako is finely ground and roasted soybeans. It has a powdery texture similar to that of flour ; it is golden brown in color. It smells of roasting, roasted hazelnuts, praline, has a taste similar to that of roasted peanuts.
Kinako is quite similar to praline. It is important to properly process it into fats and understand how...
€4.90
€24.50 / Kg
(1 review)
from €41.50
€18.64 / L
€41.50€18.64 / L
Shiso
Shiso (or perilla) is a traditional Japanese herb with a fresh, fruity, slightly minty aroma. Red variety, known as Aka Shiso, has purple leaves and pink flowers.
Shiso is high in vitamin A and vitamin C, and is used to season Japanese dishes such as sushi, sashimi, tempura and umeboshi plums.
€41.50€18.64 / L
€13.00
(4 reviews)
This product is made from barley miso that has been aged and dried for a long time, keeping intact its flavors. Barley miso is a fermented condiment made from barley, a singularity that sets it apart from other miso products and has a lot to do with the town where it's based, Miyakonojyo, in Miyazaki prefecture, an area strongly influenced by Kirishima...
€13.00
(4 reviews)
€69.00
€69.00 / Kg
(5 reviews)
This kombu seaweed powder is made from several high-quality varieties of kombu, all from Hokkaido. Tohira Sea Tangle is one of the leading specialists in kombu seaweed on the Japanese market.
Its craftsmen select the best seaweed for both domestic and professional use. Its workshops are certified by the Saitama Prefecture for their exceptional technology and respect for the...
€69.00
€69.00 / Kg
(5 reviews)
€109.00
€109.00 / Kg
(2 reviews)
Organic japanese products
These flakes are made from organic red shiso leaves from Wakayama Prefecture. Red shiso or purple shiso is extremely popular in Japanese cuisine, including pastries. It is often called Japanese basil (perilla frutescens). The purple version is used as a powerful coloring agent (for Umeboshi plums, certain sakes, sesame seeds...).
€109.00
€109.00 / Kg
(2 reviews)
€5.80
€58.00 / Kg
(1 review)
Ume & Umeboshi
Furikake are tasty Japanese condiments traditionally sprinkled on rice, fish, mixed salads and vegetables. There are many varieties of furikake, typical mixtures generally including roasted sesame seeds, nori seaweed, dried fish or shellfish, wasabi, salt, sugar, dehydrated vegetables....
Its appearance in Japanese...
€5.80
€58.00 / Kg
(1 review)
€4.95
€123.75 / Kg
(1 review)
The Yaeyama Islands form an archipelago of 32 islands located in southwest Japan, about 2000 km from Tokyo. The top nine are Ishigaki, Iriomote, Taketomi, Yonaguni, Kohama, Hateruma, Kuro-Shima, Hatoma, Aragusuku.
€4.95
€123.75 / Kg
(1 review)
€30.55
€61.10 / Kg
(1 review)
Miyako-Jima island is located in the Okinawa archipelago, southern Japan, and approximately 400 km east of Taiwan. These beautiful beaches and waters are well known as dive sites.
€30.55
€61.10 / Kg
(1 review)
€42.20
€42.20 / Kg
(2 reviews)
Seawater contains about 90 different minerals. More than 60 of them end up in Aguni-no Shio sea salt .
€42.20
€42.20 / Kg
(2 reviews)
€92.00
€92.00 / Kg
(2 reviews)
Established in 1998 by Koyachi San, Shinkai Shio Sangyo aims to revive salt production in the region of Nagahashi and Suzu, Noto Peninsula, Ishikawa Prefecture.
To date, this sea salt is made by three women, Junko Tsunetoshi San, Tadako Shimo San and Eiko Miyashita San.
€92.00
€92.00 / Kg
(2 reviews)
€6.10
€152.50 / Kg
(1 review)
Craftsmen from of Umi No Sei continue to make their salt in a traditional way: sea water is taken and dried on the sand near the sea.
Even if the yields are very low, the quality is achieved.
€6.10
€152.50 / Kg
(1 review)
€11.00
€314.29 / Kg
€11.00€314.29 / Kg
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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