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Japanese dishes
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125 products
€38.00
(11 reviews)
Matcha set
Matcha kit: here is the complete and perfect set to prepare a delicious matcha tea at home. A must-have for lovers of japanese traditions and serene moments. All the utensils in this matcha set are made in Japan. This matcha tea kit allows you to prepare an authentic matcha tea at home, following the traditional gestures of matcha preparation.
Discover our...
€38.00
(11 reviews)
from €13.00
€13.00
Tea cups
Japanese tea cups are not just containers to taste your drink. They are often considered as works of art that reflect Japanese culture and aesthetics.
€13.00
€17.00
(13 reviews)
Tea accessories
The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients.
While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation.
These cups, of traditional rustic appearance, are...
€41.00
€17.00
(2 reviews)
HORI refers to forms irregularity like a sculpture. TOKUSA is a fern in Toxopodiaceae family. It is a plant without flowers or leaves, just a stem that grows vertically.
Its upright shape has been appreciated since Edo period (1603-1867) as a symbol of growth and prosperity. TOKUSA is a plant that grows in Japanese homes front...
€17.00
(2 reviews)
Chawan-mushi bowls
Chawanmushi, literally “steamed in a bowl” in Japanese, is a savory egg custard without milk. Cooking it requires a certain skill, as the steam must not drip onto the custard.
Aesthetics have always played an essential role in traditional Japanese cuisine, and the choice of tableware is just as important as the choice of ingredients.
While many other cuisines prefer a plain...
€26.85
€29.80
(2 reviews)
Tea caddies
Natsume tea box is an essential itemduring tea ceremony as it is used to store matcha tea. It owes its name to its shape, which resembles a jujube (Chinese red date). Its origins date back to the 14th century. It is usually made of lacquered wood and requires careful maintenance.
This is why it is now available in ABS resin,...
€29.80
(2 reviews)
€14.50
(1 review)
Donburi is an emblematic dish of Japanese cuisine. Word donburi, sometimes shortened to don, literally means “big bowl” in Japanese. This large bowl is filled with plain white rice and topped with a filling of meat, vegetables and/or fish simmered together in a sauce generally based on soy sauce and mirin, followed by dashi.
<p...
€14.50
(1 review)
spice jars
Aesthetics have always played an essential role in traditional Japanese cuisine, and the choice of tableware is just as important as the choice of ingredients. While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils, and chopsticks to enhance and complement the presentation of food.
This small porcelain pot is a must-have on...
€18.25
Chawan-mushi bowls
Chawanmushi, literally “steamed in a bowl” in Japanese, is a savory egg custard without milk. Cooking it requires a certain skill, as the steam must not drip onto the custard.
Aesthetics have always played an essential role in traditional Japanese cuisine, and the choice of tableware is just as important as the choice of ingredients.
While many other cuisines prefer a plain...
€26.05
MIE PREFECTURE KYUSU BANKO-YAKI TEAPOTS COLLECTION
Banko-yaki is one of Japan's finest traditional ceramic techniques. ThIS tradition dates back to the 18th century, when Nunami Rouzan merchant affixed a seal with bankofueki words, or "eternity, constancy", to earthenware made in Yokkaichi town, Mié Prefecture....
€35.00
MIE PREFECTURE KYUSU BANKO-YAKI TEAPOTS COLLECTION
Banko-yaki is one of Japan's finest traditional ceramic techniques. ThIS tradition dates back to the 18th century, when Nunami Rouzan merchant affixed a seal with bankofueki words, or "eternity, constancy", to earthenware made in Yokkaichi town, Mié Prefecture....
€39.00
€36.90
(1 review)
Dishies - nettings - gastro containers
Kikka ceramic nabe dish
The Kikka is a new generation of “Donabe” casserole dish that fits the lifestyle of modern people. Without the need for surface coating before use, this product can be used immediately after purchase.
€36.90
(1 review)
€30.60-10%
€34.00€30.60-10%€34.00
Ramen bowls
Minoyaki porcelain, dating back to the 7th century and produced in the Mino region (Gifu), is the most popular in Japan. Crafted in cities such as Tajimi and Toki, it stands out for its shades, texture, and high-quality glazing, fired at high temperatures (1300°C) for exceptional strength and durability.
'HORI' refers to the irregularity of shapes. Nishikidôri offers you this duo of...
€30.60-10%€34.00
Soy sauce cups
Aesthetics have always played an essential role in traditional Japanese cuisine, and the choice of tableware is just as important as the choice of ingredients.
While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils, and chopsticks to enhance and complement the presentation of food.
This dish has two compartments, ideal...
€7.50
€23.50
(6 reviews)
Pestles and mortars
This unique mortar is made by MOTOSHIGE, a small potter specializing in the manufacture of mortars and rasps since 1925. Based in the Iwami region, Shimane Prefecture, western Japan, MOTOSHIGE perpetuates the craft of historic pottery Iwami-yaki from the region, rustic in appearance. The raw material, Iwami clay, is renowned for its excellent durability. This set of <a...
€23.50
(6 reviews)
2 cups and 2 mini-cups delivered in a gift box
€60.00
from €46.00
€46.00
Wasabi - Citruses - Peels - Radish - Ginger graters
This wasabi grater is unique and designed for professionals and real amateurs alike. This is because it grates wasabi finely, 2 to 3 times faster than a traditional shark skin grater. Its grating surface relief also allows wasabi to swell as it is grated, by incorporating air, giving it a creamy texture. This enhances wasabi's flavors tenfold, and...
€46.00
Soy sauce cups
Aesthetics have always played an essential role in traditional Japanese cuisine, and the choice of tableware is just as important as the choice of ingredients.
While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils, and chopsticks to enhance and complement the presentation of food.
The deep round bowls shown here will...
€17.00
Cooking equipment
Yutanpo is a traditional hot water bottle, an everyday item in Japanese households in winter in the past. Pure copper hot water bottles pose no risk of electromagnetic radiation to the human body. The thermal conductivity and heat retention properties of copper keep you warm until morning. If you fill it with hot water and use it as is, it will be too hot and you may burn yourself. It is...
€138.00
€22.50
(1 review)
MIXED-USE PLATES
Aesthetics in traditional Japanese cuisine have always played an essential role, and the choice of tableware is just as important as that of ingredients.
While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving...
€22.50
(1 review)
Matcha bowl
El cuenco para té matcha se llama « chawan » en Matcha tea bowl is called a « chawan » in Japanese. It is much larger than a normal bowl. It is much more comfortable to hold with two hands than with one, as the base of the Matcha Chawan is wide.
All chawan should be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.
These...
€24.00
2 rice bowls and 2 chopstick holders delivered in a gift box
€72.00
El cuenco para té matcha se llama « chawan » en Matcha tea bowl is called a « chawan » in Japanese. It is much larger than a normal bowl. It is much more comfortable to hold with two hands than with one, as the base of the Matcha Chawan is wide.
All chawan should be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.
These...
€24.00
Natsume tea box is an essential itemduring tea ceremony as it is used to store matcha tea. It owes its name to its shape, which resembles a jujube (Chinese red date). Its origins date back to the 14th century. It is usually made of lacquered wood and requires careful maintenance. This is why it is now available in ABS resin, which is durable and easier to...
€22.50
(1 review)
€5.50
(2 reviews)
Tonsui bowls
A tonsui is usually used to serve dipping sauce for tempura or as a serving bowl for Japanese nabe pot.
€5.50
(2 reviews)
Chawan-mushi bowls
Chawan-mushi, literally in Japanese: steamed, is a savory egg custard without milk. Its cooking requires a certain mastery because the steam must not drip on the flan.
€21.00
The aesthetics in traditional Japanese cuisine has always played a vital role, and the choice of dishes is just as important as the ingredients. While many other kitchens prefer a united white canvas, Japanese leaders use plates, bowls, glasses, service utensils and chopsticks to improve and complete the food presentation.
€14.50
€12.80
(2 reviews)
Bowls are an integral part of Japanese cooking.
Those dedicated to miso soup are traditionally made of wood, lacquered, but relatively fragile.
They are used for every daily meal.
Miso soup bowls must imperatively fit in the hand.
€12.80
(2 reviews)
€19.70
(1 review)
This bowl is particularly suitable for eating hot sobas or udon.
€19.70
(1 review)
€9.30
(2 reviews)
Nakahira is the origin of Japanese harmony. NAKAHIRA bowl is basically a tea bowl. It has been the most basic of tea bowls since ancient times.
It is characterized by its flared shape and high foot. High foot is also the fruit of ancestors wisdom to make it easy to put your hand in and hold. It's easy to hold even if it's turned...
€9.30
(2 reviews)
€8.50
(1 review)
Sashimi bowls
This flared bowl is particularly popular in Japan for presenting and enjoying sashimi.
€8.50
(1 review)
from €26.50
Miso soup bowls
Bowls are inseparable from Japanese cuisine. Those dedicated to miso soup are traditionally made of wood, lacquered, but relatively fragile. They are used for every daily meal. Miso soup bowls must be held in the hand.
€26.50



















































































































































