€17.00
(13 reviews)
Ramen bowls
Large selection of ramen bowl. They are made of ceramic or porcelain online or in our Paris shop. Our selection of traditional ramen bowls reflects the essence of Japanese culture.
Filtres
12 products
€27.00
(2 reviews)
For this collection, bowl's slender base extends like a fleur-de-lis, so that, for ramen, even a small amount of soup looks good on the plate. Brushed look on the bowl side adds a beautiful accent.
€27.00
(2 reviews)
€17.00
(2 reviews)
HORI refers to forms irregularity like a sculpture. TOKUSA is a fern in Toxopodiaceae family. It is a plant without flowers or leaves, just a stem that grows vertically.
Its upright shape has been appreciated since Edo period (1603-1867) as a symbol of growth and prosperity. TOKUSA is a plant that grows in Japanese homes front...
€17.00
(2 reviews)
€17.00
(2 reviews)
Ramen is a dish of noodles served in a broth made from meat and bones (pork, chicken, beef, etc.) or fish, seafood or vegetables, then deliciously seasoned with miso or soy sauce, soy must or even sake kasu (sake lees).
The ingredients of any good râmen are the soup, the noodles, the tare (a concentrated mixture that gives the bowl of râmen its character and its main flavour; the...
€16.00
The Ramen are a dish of noodles served in a broth elaborate with meat and bones (pork, chicken, beef ...) or fish, or seafood, or vegetables and deliciously seasoned with miso or soy sauce, or from soybean must, even Sake Kasu (Lie de Sake).
€30.00
€17.00
(1 review)
Ramen bowls
Bowl for ramen
The ramen is served in a wide bowl.
We've selected a range of 12 different bowls for you to choose from. ...
€17.00
(1 review)
€30.60-10%
€34.00
€30.60-10%€34.00
Ramen bowls
Minoyaki porcelain, dating back to the 7th century and produced in the Mino region (Gifu), is the most popular in Japan. Crafted in cities such as Tajimi and Toki, it stands out for its shades, texture, and high-quality glazing, fired at high temperatures (1300°C) for exceptional strength and durability.
'HORI' refers to the irregularity of shapes. Nishikidôri offers you this duo of...
€30.60-10%€34.00
€17.00
(4 reviews)
This bowl was also made using YOUHEN technique, a firing method that uses glaze to artificially express individual differences depending on fire, temperature and glaze composition inside kiln.
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€17.00
(4 reviews)
€17.00
(1 review)
YOUHEN is a firing method that uses glaze to artificially express individual differences depending on fire, temperature and glaze composition inside kiln.
KON means dark blue. YOUHEN refers to color change that occurs inside kiln when vessel are fired at very high temperatures...
€17.00
(1 review)
DAMI means strong and dark. TOKUSA is a fern in Toxopodiaceae family. It is a plant without flowers or leaves, just a stem that grows vertically. Its upright shape has been appreciated since Edo period (1603-1867) as a symbol of growth and prosperity.
TOKUSA is a plant that grows in Japanese homes front yard, with numerous stems...
€17.00
€17.00
(3 reviews)
FUKIZUMI is one of painting techniques used to create patterns on works of art that appear to have been sprayed with sumi ink (Japanese solid ink).
It is a technique often used for tinted porcelain, in which paint dissolved in water is sprayed by rubbing a hard-bristled brush through a fine-mesh sieve to create a mist that...
€17.00
(3 reviews)
Japanese cuisine is an art. Each dish has its own container, offering diners a wide range of crockery, from ramen bowls to rice bowls, soup bowls and cups. Each bowl is designed for a specific dish.
What is a ramen bowl?
A ramen bowl is a large bowl traditionally used to serve ramen, a Japanese dish consisting of wheat noodles served in a broth, often accompanied by various garnishes such as sliced meat, eggs, vegetables and seaweed.
What are the characteristics of a ramen bowl?
Ramen bowls are generally deep with a large diameter, allowing them to hold a large quantity of noodles and toppings. The depth of the bowl also helps to retain the heat of the dish.
Ramen bowls are often made from ceramic, but can also be made from porcelain or lacquered wood. Ceramic retains heat better and is more durable.
Ramen bowls are renowned for their design. They can be decorated with traditional Japanese motifs, such as waves, flowers, sakura patterns or geometric designs.
The ramen bowls are also renowned for their practicality. They are designed to be comfortable to hold with the hands while eating. They are often used in combination with chopsticks and a Japanese soup spoon.
The handmade ramen bowl is not only functional but also aesthetically pleasing, adding an authentic touch to the enjoyment of this emblematic Japanese dish. Whether at home or in a restaurant, it is an essential element in the presentation of ramen. In the West, it can also add an aesthetic touch while diverting its main use to other dishes that require a wide, deep bowl, such as salads, fruit, soups, etc.
What is the size of a ramen bowl?
The traditional ramen bowl is generally between 20 cm and 25 cm, so there's plenty of room for the noodles and filling and the broth doesn't spill over. The depth of the bowl varies between 7 and 10 cm, making it ideal for a wide range of ramen recipes.
How do I look after my ramen bowls?
Our porcelain and ceramic ramen bowls are dishwasher safe. However, they are not microwave or oven safe.
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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