All Japanese groceries (11)

Nori for TEMAKI (20 pieces, 15g net)

€5.85

€390.00 / Kg

Nori for TEMAKI (20 pieces, 15g net)

€5.85€390.00 / Kg

Nori for TEMAKI (20 pieces, 15g net)

Nori

In Japanese, the term “maki” refers to any type of sushi roll containing nori seaweed, and ‘te’ means “hand.” Thus, temaki is defined as a variety of sushi characterized by being rolled by hand into a cone shape. In Japan, it is called makizushi or maki sushi. There are several types of sushi rolls: <p...

€5.85€390.00 / Kg

Nori for TEMAKI (20 pieces, 15g net)

Nori

In Japanese, the term “maki” refers to any type of sushi roll containing nori seaweed, and ‘te’ means “hand.” Thus, temaki is defined as a variety of sushi characterized by being rolled by hand into a cone shape. In Japan, it is called makizushi or maki sushi. There are several types of sushi rolls: <p...

€5.85€390.00 / Kg

Steamed Beni-Haruka sweet potato paste

(1 review)

€11.95

€39.83 / Kg

Steamed Beni-Haruka sweet potato paste

€11.95

(1 review)

€39.83 / Kg

Steamed Beni-Haruka sweet potato paste

Other condiments

Sweet potatoes are rich in dietary fiber. When you cut sweet potatoes, milky white liquid that runs off the surface is called “Yarapin”(latex). Contained only in sweet potatoes, it protects mucous membrane of the stomach and ensures smooth intestinal transit. This “Yarapin” is found in abundance, especially in sweet potatoes...

€11.95

(1 review)

€39.83 / Kg

Steamed Beni-Haruka sweet potato paste

Other condiments

Sweet potatoes are rich in dietary fiber. When you cut sweet potatoes, milky white liquid that runs off the surface is called “Yarapin”(latex). Contained only in sweet potatoes, it protects mucous membrane of the stomach and ensures smooth intestinal transit. This “Yarapin” is found in abundance, especially in sweet potatoes...

€11.95

(1 review)

€39.83 / Kg

Kinbue soy sauce

(2 reviews)

from €13.10

€13.10 / L

Kinbue soy sauce

€13.10

(2 reviews)

€13.10 / L

Kinbue soy sauce

Soy sauce

Koikuchi soy sauce uses honjozo production method, whereby roasted wheat and steamed soybeans (in a 1:1 ratio in the case of Koikuchi Shoyu) ferment for at least six months before being pasteurized and filtered, then aged or bottled and sold. The longer the fermentation, the more the proteins are broken down, which further accentuates its dark brown color and complex flavors. In the...

€13.10

(2 reviews)

€13.10 / L

Kinbue soy sauce

Soy sauce

Koikuchi soy sauce uses honjozo production method, whereby roasted wheat and steamed soybeans (in a 1:1 ratio in the case of Koikuchi Shoyu) ferment for at least six months before being pasteurized and filtered, then aged or bottled and sold. The longer the fermentation, the more the proteins are broken down, which further accentuates its dark brown color and complex flavors. In the...

€13.10

(2 reviews)

€13.10 / L

Nori for HOSOMAKI (20 pieces, 30g net)

€8.65

€288.33 / Kg

Nori for HOSOMAKI (20 pieces, 30g net)

€8.65€288.33 / Kg

Nori for HOSOMAKI (20 pieces, 30g net)

Nori

Hosomaki is a type of sushi roll that is thinner than other types of sushi, such as futomaki. Although both are wrapped in a sheet of nori on the outside and contain a layer of vinegared rice on the inside, hosomaki is thin and slender, while futomaki has a larger diameter. When sushi rice is wrapped in a sheet of nori seaweed...

€8.65€288.33 / Kg

Nori for HOSOMAKI (20 pieces, 30g net)

Nori

Hosomaki is a type of sushi roll that is thinner than other types of sushi, such as futomaki. Although both are wrapped in a sheet of nori on the outside and contain a layer of vinegared rice on the inside, hosomaki is thin and slender, while futomaki has a larger diameter. When sushi rice is wrapped in a sheet of nori seaweed...

€8.65€288.33 / Kg

Sauce with koji and lemon Setouchi 145 ml

€7.45

€51.38 / L

Sauce with koji and lemon Setouchi 145 ml

€7.45€51.38 / L

Sauce with koji and lemon Setouchi 145 ml

Japanese sauces

Koji and Setouchi lemon sauce is a unique creation, the result of expertise passed down through six generations. The ingredients used are handmade koji made using the koji lid method from domestic rice and numerous lemons from the Setouchi region. The seasoning is natural, with no food additives, colorings, preservatives, or...

€7.45€51.38 / L

Sauce with koji and lemon Setouchi 145 ml

Japanese sauces

Koji and Setouchi lemon sauce is a unique creation, the result of expertise passed down through six generations. The ingredients used are handmade koji made using the koji lid method from domestic rice and numerous lemons from the Setouchi region. The seasoning is natural, with no food additives, colorings, preservatives, or...

€7.45€51.38 / L

Nori for ONIGIRI (24 pieces, 24g net)

€7.00

€291.67 / Kg

Nori for ONIGIRI (24 pieces, 24g net)

€7.00€291.67 / Kg

Nori for ONIGIRI (24 pieces, 24g net)

Nori

€7.00€291.67 / Kg

Nori for ONIGIRI (24 pieces, 24g net)

Nori

€7.00€291.67 / Kg

Soy sauce 2 years old 50ml

(8 reviews)

from €9.95

€199.00 / L

Soy sauce 2 years old 50ml

€9.95

(8 reviews)

€199.00 / L

Soy sauce 2 years old 50ml

Shoyu soy sauce

This shoyu soy sauce , made in the purest tradition, is married to Nigari which preserves its flavor and enriches it with deep notes.

€9.95

(8 reviews)

€199.00 / L

Soy sauce 2 years old 50ml

Shoyu soy sauce

This shoyu soy sauce , made in the purest tradition, is married to Nigari which preserves its flavor and enriches it with deep notes.

€9.95

(8 reviews)

€199.00 / L

KURANO TARUJIKOMI SOY SAUCE

€8.80

€36.97 / Kg

KURANO TARUJIKOMI SOY SAUCE

€8.80€36.97 / Kg

KURANO TARUJIKOMI SOY SAUCE

Salted soy sauce

Yuasa soy sauce aims for culinary excellence by incorporating traditional production methods and all-natural ingredients renowned for their quality. Yuasa soy sauce undergoes a traditional fermentation process lasting between one and two years. Over time, this process has gone out of fashion, limiting fermentation time to one to...

€8.80€36.97 / Kg

KURANO TARUJIKOMI SOY SAUCE

Salted soy sauce

Yuasa soy sauce aims for culinary excellence by incorporating traditional production methods and all-natural ingredients renowned for their quality. Yuasa soy sauce undergoes a traditional fermentation process lasting between one and two years. Over time, this process has gone out of fashion, limiting fermentation time to one to...

€8.80€36.97 / Kg

Farmed Ma Kombu seaweed from Hokkaido

€63.00

€63.00 / Kg

Farmed Ma Kombu seaweed from Hokkaido

€63.00€63.00 / Kg

Farmed Ma Kombu seaweed from Hokkaido

Kombu

This Ma Kombu , high quality, has been selected for its wide and thick leaves.

€63.00€63.00 / Kg

Farmed Ma Kombu seaweed from Hokkaido

Kombu

This Ma Kombu , high quality, has been selected for its wide and thick leaves.

€63.00€63.00 / Kg

Cherry blossoms in syrup

from €14.30

€143.00 / Kg

Cherry blossoms in syrup

€14.30€143.00 / Kg

Cherry blossoms in syrup

Sakura & sakura flowers

Poetic and philosophical, sakura cherry blossom has been the identity and symbol of Japanese government since the Nara period (710-794). Japan's national flower, sakura cherry blossom represents a period of renewal and optimism. The bursts of pink mark the end of winter and signify the beginning of spring. Due to their rapid blooming, cherry blossoms also symbolize the transience of...

€14.30€143.00 / Kg

Cherry blossoms in syrup

Sakura & sakura flowers

Poetic and philosophical, sakura cherry blossom has been the identity and symbol of Japanese government since the Nara period (710-794). Japan's national flower, sakura cherry blossom represents a period of renewal and optimism. The bursts of pink mark the end of winter and signify the beginning of spring. Due to their rapid blooming, cherry blossoms also symbolize the transience of...

€14.30€143.00 / Kg

Tonkatsu sauce

(6 reviews)

€6.50

€32.50 / L

Tonkatsu sauce

€6.50

(6 reviews)

€32.50 / L

Tonkatsu sauce

Tonkatsu has been a popular Japanese specialty since 1899! But did you know that the famous Japanese Tonkatsu sauce has its roots in the creation of the first English Worcester sauce factory, the Dohman Seasoning Research Institute, in Japan in 1923? This sauce, imported via the port of Kobe, spread throughout Japan with...

€6.50

(6 reviews)

€32.50 / L

Tonkatsu sauce

Tonkatsu has been a popular Japanese specialty since 1899! But did you know that the famous Japanese Tonkatsu sauce has its roots in the creation of the first English Worcester sauce factory, the Dohman Seasoning Research Institute, in Japan in 1923? This sauce, imported via the port of Kobe, spread throughout Japan with...

€6.50

(6 reviews)

€32.50 / L

High quality plain sushi nori seaweed

from €15.35

€511.67 / Kg

High quality plain sushi nori seaweed

€15.35€511.67 / Kg

High quality plain sushi nori seaweed

Nori

Nori is at the heart of Japanese cuisine, an exceptional seaweed harvested on the shores of the Ariake sea.

€15.35€511.67 / Kg

High quality plain sushi nori seaweed

Nori

Nori is at the heart of Japanese cuisine, an exceptional seaweed harvested on the shores of the Ariake sea.

€15.35€511.67 / Kg

Tamari yuzu ponzu

(3 reviews)

€8.65

€49.43 / L

Tamari yuzu ponzu

€8.65

(3 reviews)

€49.43 / L

Tamari yuzu ponzu

Ponzu sauce

Tamari soy sauce on which this ponzu is based contains no wheat, as it is made from soybeans. Igeta Shoyu, our artisan, has been making exceptional traditional soy sauces for over a century. This powerful tamari soy sauce is generously enhanced with 30% yuzu juice and daidai juice (this fruit, not picked when ripe, turns...

€8.65

(3 reviews)

€49.43 / L

Tamari yuzu ponzu

Ponzu sauce

Tamari soy sauce on which this ponzu is based contains no wheat, as it is made from soybeans. Igeta Shoyu, our artisan, has been making exceptional traditional soy sauces for over a century. This powerful tamari soy sauce is generously enhanced with 30% yuzu juice and daidai juice (this fruit, not picked when ripe, turns...

€8.65

(3 reviews)

€49.43 / L

Matsu roasted plain nori seaweed, high grade

(3 reviews)

from €8.60

€286.67 / Kg

Matsu roasted plain nori seaweed, high grade

€8.60

(3 reviews)

€286.67 / Kg

Matsu roasted plain nori seaweed, high grade

Nori

Our craftsman, Marutoku Nori , has been a master in the production of nori since 1949 in Hiroshima.

€8.60

(3 reviews)

€286.67 / Kg

Matsu roasted plain nori seaweed, high grade

Nori

Our craftsman, Marutoku Nori , has been a master in the production of nori since 1949 in Hiroshima.

€8.60

(3 reviews)

€286.67 / Kg

Kuro tororo kombu seaweed

from €62.90

€62.90 / Kg

Kuro tororo kombu seaweed

€62.90€62.90 / Kg

Kuro tororo kombu seaweed

Kombu

This black shredded kombu seaweed heart is emblematic of Toyama. Families consume it daily.

€62.90€62.90 / Kg

Kuro tororo kombu seaweed

Kombu

This black shredded kombu seaweed heart is emblematic of Toyama. Families consume it daily.

€62.90€62.90 / Kg

Ume tonkatsu sauce

(2 reviews)

€7.35

€33.41 / Kg

Ume tonkatsu sauce

€7.35

(2 reviews)

€33.41 / Kg

Ume tonkatsu sauce

Tonkatsu sauce

This natural sauce, with no additives, colorants or preservatives, surprises with its sweet, fresh and tangy notes of plum ume. The seasoning is perfectly balanced. Ideal for tonkatsu, fried chicken and fish, fish tartar, grilled meats, crudités and grilled fish (sardines, mackerel).

€7.35

(2 reviews)

€33.41 / Kg

Ume tonkatsu sauce

Tonkatsu sauce

This natural sauce, with no additives, colorants or preservatives, surprises with its sweet, fresh and tangy notes of plum ume. The seasoning is perfectly balanced. Ideal for tonkatsu, fried chicken and fish, fish tartar, grilled meats, crudités and grilled fish (sardines, mackerel).

€7.35

(2 reviews)

€33.41 / Kg

Whole barley black vinegar

€19.55

€27.15 / Kg

Whole barley black vinegar

€19.55€27.15 / Kg

Whole barley black vinegar

Other condiments

Unpolished barley black vinegar is a very high-quality vinegar with a fragrant and mellow taste. It is rich in minerals and amino acids and has a powerful malt taste. It surprises with its balsamic notes, subtle touches of coffee and chicory, balsamic accents and an aroma reminiscent of Xeres vinegar. This barley black vinegar...

€19.55€27.15 / Kg

Whole barley black vinegar

Other condiments

Unpolished barley black vinegar is a very high-quality vinegar with a fragrant and mellow taste. It is rich in minerals and amino acids and has a powerful malt taste. It surprises with its balsamic notes, subtle touches of coffee and chicory, balsamic accents and an aroma reminiscent of Xeres vinegar. This barley black vinegar...

€19.55€27.15 / Kg

Kinshi nori seaweed angel hair cut

€25.50

€850.00 / Kg

Kinshi nori seaweed angel hair cut

€25.50€850.00 / Kg

Kinshi nori seaweed angel hair cut

Nori

Nori seaweed from Tôshi island (Mié Prefecture) is particularly famous for its very delicate flavor and its deep taste (this is explained by the quality, the purity and the clearness of the sea water of the area).

€25.50€850.00 / Kg

Kinshi nori seaweed angel hair cut

Nori

Nori seaweed from Tôshi island (Mié Prefecture) is particularly famous for its very delicate flavor and its deep taste (this is explained by the quality, the purity and the clearness of the sea water of the area).

€25.50€850.00 / Kg

Organic freeze-dried umeboshi plum flakes

(6 reviews)

from €125.00

€125.00 / Kg

Organic freeze-dried umeboshi plum flakes

€125.00

(6 reviews)

€125.00 / Kg

Organic freeze-dried umeboshi plum flakes

Organic japanese products

These flakes are made from organic nanko ume plums from Wakayama Prefecture, the ultimate in ume plums. Excellent for your health, these small plums (fruits of the Japanese apricot tree) combine antiseptic, fortifying, mineralizing and alkalizing virtues... Their fruity, sweet-sour and refreshing flavor is atypical,...

€125.00

(6 reviews)

€125.00 / Kg

Organic freeze-dried umeboshi plum flakes

Organic japanese products

These flakes are made from organic nanko ume plums from Wakayama Prefecture, the ultimate in ume plums. Excellent for your health, these small plums (fruits of the Japanese apricot tree) combine antiseptic, fortifying, mineralizing and alkalizing virtues... Their fruity, sweet-sour and refreshing flavor is atypical,...

€125.00

(6 reviews)

€125.00 / Kg

Ponzu Premium, 25% yuzu

€44.05

€19.79 / Kg

Ponzu Premium, 25% yuzu

€44.05€19.79 / Kg

Ponzu Premium, 25% yuzu

Ponzu sauce

Ponzu soy sauce is a traditional Japanese seasoning that combines soy sauce and citrus juice. One of the hallmarks of ponzu from artisan Goto Shoyu is that it is made entirely without additives such as chemical seasonings, preservatives, colorings, sweeteners or artificial flavors. For...

€44.05€19.79 / Kg

Ponzu Premium, 25% yuzu

Ponzu sauce

Ponzu soy sauce is a traditional Japanese seasoning that combines soy sauce and citrus juice. One of the hallmarks of ponzu from artisan Goto Shoyu is that it is made entirely without additives such as chemical seasonings, preservatives, colorings, sweeteners or artificial flavors. For...

€44.05€19.79 / Kg

High quality toasted plain nori seaweed

€16.50

€550.00 / Kg

High quality toasted plain nori seaweed

€16.50€550.00 / Kg

High quality toasted plain nori seaweed

Nori

Its crispiness is surprising and the iodized flavors are intense for these nori seaweed.

€16.50€550.00 / Kg

High quality toasted plain nori seaweed

Nori

Its crispiness is surprising and the iodized flavors are intense for these nori seaweed.

€16.50€550.00 / Kg

Vegan Bannou tare sauce with Toyama long green onion

Bannou Sauce Vegan Tare with Toyama Cuboule 200 ml

€6.02-44%

€10.75

€30.10 / L

Bannou Sauce Vegan Tare with Toyama Cuboule 200 ml

€6.02-44%€30.10 / L€10.75

Bannou Sauce Vegan Tare with Toyama Cuboule 200 ml

Dressing

Toyama Prefecture is famous for its long green onions cultivation. When long green onions are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine,...

€6.02-44%€30.10 / L€10.75

Bannou Sauce Vegan Tare with Toyama Cuboule 200 ml

Dressing

Toyama Prefecture is famous for its long green onions cultivation. When long green onions are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine,...

€6.02-44%€30.10 / L€10.75

Round cup of Nori, 240 rooms

(2 reviews)

from €6.50

€650.00 / Kg

Round cup of Nori, 240 rooms

€6.50

(2 reviews)

€650.00 / Kg

Round cup of Nori, 240 rooms

Seaweeds

Nori is an edible red seaweed that grows on rocks in shallow waters. In the wild, nori seaweed is red with folded blades that can be red, pink, brown or dark green. As we know it, nori is made from a species of red seaweed in the porphyra yezoensis genus. Cultivated nori is produced in large quantities in southern Japan, on the...

€6.50

(2 reviews)

€650.00 / Kg

Round cup of Nori, 240 rooms

Seaweeds

Nori is an edible red seaweed that grows on rocks in shallow waters. In the wild, nori seaweed is red with folded blades that can be red, pink, brown or dark green. As we know it, nori is made from a species of red seaweed in the porphyra yezoensis genus. Cultivated nori is produced in large quantities in southern Japan, on the...

€6.50

(2 reviews)

€650.00 / Kg

Isewan Aosanori of Mie Premium

from €304.00

€304.00 / Kg

Isewan Aosanori of Mie Premium

€304.00€304.00 / Kg

Isewan Aosanori of Mie Premium

Seaweeds

Aosanori is a green seaweed in the family Lamiaceae, also known as Hitoegusa. The dried and processed product of this seaweed is called "aosanori" in Mie Prefecture.

€304.00€304.00 / Kg

Isewan Aosanori of Mie Premium

Seaweeds

Aosanori is a green seaweed in the family Lamiaceae, also known as Hitoegusa. The dried and processed product of this seaweed is called "aosanori" in Mie Prefecture.

€304.00€304.00 / Kg

Teriyaki sauce

(2 reviews)

€29.55

€14.78 / Kg

Teriyaki sauce

€29.55

(2 reviews)

€14.78 / Kg

Teriyaki sauce

Meat sauce

The essential japanese sauce to glaze and coat all your grilled fish and meats.

€29.55

(2 reviews)

€14.78 / Kg

Teriyaki sauce

Meat sauce

The essential japanese sauce to glaze and coat all your grilled fish and meats.

€29.55

(2 reviews)

€14.78 / Kg

Shiranui juice

(1 review)

from €15.30

€19.62 / L

Shiranui juice

€15.30

(1 review)

€19.62 / L

Shiranui juice

Japanese fruit

Shiranui is a hybrid of 3 citrus varieties (citrus unshiu, citrus sinensis and citrus reticulata). It is widely cultivated on the hillsides of Wakayama Prefecture, in the open field, then harvested from March to April.

€15.30

(1 review)

€19.62 / L

Shiranui juice

Japanese fruit

Shiranui is a hybrid of 3 citrus varieties (citrus unshiu, citrus sinensis and citrus reticulata). It is widely cultivated on the hillsides of Wakayama Prefecture, in the open field, then harvested from March to April.

€15.30

(1 review)

€19.62 / L

Isewan Aosanci of Mie Premium Flakes

from €345.97

€345.97 / Kg

Isewan Aosanci of Mie Premium Flakes

€345.97€345.97 / Kg

Isewan Aosanci of Mie Premium Flakes

Seaweeds

Aosanori is a green seaweed in the family Lamiaceae, also known as Hitoegusa. The dried and processed product of this seaweed is called "aosanori" in Mie Prefecture.

€345.97€345.97 / Kg

Isewan Aosanci of Mie Premium Flakes

Seaweeds

Aosanori is a green seaweed in the family Lamiaceae, also known as Hitoegusa. The dried and processed product of this seaweed is called "aosanori" in Mie Prefecture.

€345.97€345.97 / Kg

Hidaka Kombu seaweed

(1 review)

€6.50

€216.67 / Kg

Hidaka Kombu seaweed

€6.50

(1 review)

€216.67 / Kg

Hidaka Kombu seaweed

Kombu

Hidaka kombu has soft fibers and is usually whole. This whole kombu is used for simmered dishes, Kobumaki (rolled kombu filled with cooked fish) and tsukudani condiments (kombu candied in a mixture of soy sauce, mirin, sake, sugar). It can create a darker brown, less sweet dashi with a...

€6.50

(1 review)

€216.67 / Kg

Hidaka Kombu seaweed

Kombu

Hidaka kombu has soft fibers and is usually whole. This whole kombu is used for simmered dishes, Kobumaki (rolled kombu filled with cooked fish) and tsukudani condiments (kombu candied in a mixture of soy sauce, mirin, sake, sugar). It can create a darker brown, less sweet dashi with a...

€6.50

(1 review)

€216.67 / Kg

EEL sauce to top grilled meat, eel and fish

€27.20

€13.60 / Kg

EEL sauce to top grilled meat, eel and fish

€27.20€13.60 / Kg

EEL sauce to top grilled meat, eel and fish

Meat sauce

This is the traditional japanese sauce used to top the grilled Japanese "unagi " eel.

€27.20€13.60 / Kg

EEL sauce to top grilled meat, eel and fish

Meat sauce

This is the traditional japanese sauce used to top the grilled Japanese "unagi " eel.

€27.20€13.60 / Kg

Cultivated Rausu kombu seaweed Extra grade

from €119.00

€119.00 / Kg

Cultivated Rausu kombu seaweed Extra grade

€119.00€119.00 / Kg

Cultivated Rausu kombu seaweed Extra grade

Kombu

With its strong umami flavor and the most pronounced flavor among kombu , Rausu's kombu makes a slightly sweet broth.

€119.00€119.00 / Kg

Cultivated Rausu kombu seaweed Extra grade

Kombu

With its strong umami flavor and the most pronounced flavor among kombu , Rausu's kombu makes a slightly sweet broth.

€119.00€119.00 / Kg

Japanese sesame vinaigrette

€17.70

€16.67 / L

Japanese sesame vinaigrette

€17.70€16.67 / L

Japanese sesame vinaigrette

Other condiments

This japanese vinaigrette is creamy and smooth.

€17.70€16.67 / L

Japanese sesame vinaigrette

Other condiments

This japanese vinaigrette is creamy and smooth.

€17.70€16.67 / L

Hokkaido Ma-Kombu 50g

€5.25

€105.00 / Kg

Hokkaido Ma-Kombu 50g

€5.25€105.00 / Kg

Hokkaido Ma-Kombu 50g

Kombu

Kombu seaweed is found in many countries around the globe, including Japan, Russia, China, Tasmania, Australia, South Africa, the Scandinavian Peninsula and Canada. In Japan, most kombu is harvested in Hokkaido, accounting for around 90% of total production. Glacial Arctic Ocean waters that drift from Siberia to Hokkaido are...

€5.25€105.00 / Kg

Hokkaido Ma-Kombu 50g

Kombu

Kombu seaweed is found in many countries around the globe, including Japan, Russia, China, Tasmania, Australia, South Africa, the Scandinavian Peninsula and Canada. In Japan, most kombu is harvested in Hokkaido, accounting for around 90% of total production. Glacial Arctic Ocean waters that drift from Siberia to Hokkaido are...

€5.25€105.00 / Kg

Gyoza sauce

€7.25

€29.35 / Kg

Gyoza sauce

€7.25€29.35 / Kg

Gyoza sauce

Sauces for gyoza

In Japan, gyoza are traditionally dumplings of minced pork with nira chives, green onion, cabbage, ginger, garlic, soy sauce and sesame oil, then wrapped in a thin dough, steamed and grilled on a griddle.

€7.25€29.35 / Kg

Gyoza sauce

Sauces for gyoza

In Japan, gyoza are traditionally dumplings of minced pork with nira chives, green onion, cabbage, ginger, garlic, soy sauce and sesame oil, then wrapped in a thin dough, steamed and grilled on a griddle.

€7.25€29.35 / Kg