from €33.30
€33.30 / Kg
Kuro Rakkyo black Tottori shallot
Ref : NISHF2
€12.90
Tax Included
The Hirooka farm uses the best Tottori shallots to make its black shallots.
They are large and delicately perfumed. Its candied notes are almost balsamic with notes of prunes and apricot. The shallot, macerated simply using heat and humidity, takes on a shiny, black colour, a silky, melting texture, revealing all of its natural sugars.
Perfect combination : this black shallot goes well with dried or smoked fish, carpaccios, foie gras, scallops, and will enhance your canapés and cold dishes
NISHF2
Data sheet
- Origin
- Tottori, Japan
- Weight
- 100 g net
- Packaging
- Aluminized bag
- Ingredients
- 100% shallot (allium chinense)
- Storage
- refrigerate after opening
- Nutritional values
- Per 100 g : energy 228 kcal (969 kJ) ; fat 0,8g, of which saturates 0,2g ; carbohydrate 53g, of which sugars 46g ; protein 2,0g ; salt 0,02g.
HIROOKA FARMThey changed red clay region which is not fertile into productive soil and have been producing outstanding fresh seasonal fruits like figs, Shishi-yuzu (a kind of Citrus grandis), persimmon and Ume. The best explanation for their spirit is “Ikka-zammai”. It means they are earnestly absorbed in producing their products. They make not only fruits but also process staffs like alcohol drink, juice and sweets.
Reviews about this product
-
Gislain g.
Published Feb 02, 2024 at 09:23 am (Order date: Jan 19, 2024)To be eaten as a treat (Translated review)
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The Hirooka farm uses the best Tottori shallots to make its black shallots.
Kuro Rakkyo black Tottori shallot
€12.90
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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