€7.15
€75.26 / L
(1 review)
Other oils
This is an easy oil to use with a powerful flavor of wasabi .
€7.15
€75.26 / L
(1 review)
Curry - Spices - Blends - Mustard
Filtres
34 products
€4.90
€24.50 / Kg
(1 review)
Seasoning
Kinako is finely ground and roasted soybeans. It has a powdery texture similar to that of flour ; it is golden brown in color. It smells of roasting, roasted hazelnuts, praline, has a taste similar to that of roasted peanuts.
Kinako is quite similar to praline. It is important to properly process it into fats and understand how...
€4.90
€24.50 / Kg
(1 review)
from €41.50
€18.64 / L
€41.50€18.64 / L
Shiso
Shiso (or perilla) is a traditional Japanese herb with a fresh, fruity, slightly minty aroma. Red variety, known as Aka Shiso, has purple leaves and pink flowers.
Shiso is high in vitamin A and vitamin C, and is used to season Japanese dishes such as sushi, sashimi, tempura and umeboshi plums.
€41.50€18.64 / L
€13.00
(4 reviews)
This product is made from barley miso that has been aged and dried for a long time, keeping intact its flavors. Barley miso is a fermented condiment made from barley, a singularity that sets it apart from other miso products and has a lot to do with the town where it's based, Miyakonojyo, in Miyazaki prefecture, an area strongly influenced by Kirishima...
€13.00
(4 reviews)
€7.25
€72.50 / Kg
(1 review)
Other condiments
Shio koji (literally translated as koji salt) is a Japanese condiment that has been very much in vogue for the last ten years, used to season or marinate red and white meats, seafood, vegetables and fish.
It is obtained by fermentation, generally of malted steamed rice (inoculated with the ferment Aspergillus Oryzae) and dried, with addition of water and salt.
€7.25
€72.50 / Kg
(1 review)
€69.00
€69.00 / Kg
(5 reviews)
This kombu seaweed powder is made from several high-quality varieties of kombu, all from Hokkaido. Tohira Sea Tangle is one of the leading specialists in kombu seaweed on the Japanese market.
Its craftsmen select the best seaweed for both domestic and professional use. Its workshops are certified by the Saitama Prefecture for their exceptional technology and respect for the...
€69.00
€69.00 / Kg
(5 reviews)
from €37.50
€75.00 / Kg
€37.50€75.00 / Kg
Other condiments
Shio koji (literally translated as koji salt) is a Japanese condiment that has been very much in vogue for the last ten years, used to season or marinate red and white meats, seafood, vegetables and fish. It is obtained by fermentation, generally of malted steamed rice (inoculated with the ferment Aspergillus Oryzae) and dried, with addition of water and...
€37.50€75.00 / Kg
from €4.25
€106.25 / Kg
€4.25€106.25 / Kg
Sea salt from Wajima, called "Wajima no Kaien", is made from sea water from the small island of Hegura-jima (4 km²), located 50 km from the Noto peninsula, Ishikawa Prefecture .
€4.25€106.25 / Kg
€92.00
€92.00 / Kg
(2 reviews)
Established in 1998 by Koyachi San, Shinkai Shio Sangyo aims to revive salt production in the region of Nagahashi and Suzu, Noto Peninsula, Ishikawa Prefecture.
To date, this sea salt is made by three women, Junko Tsunetoshi San, Tadako Shimo San and Eiko Miyashita San.
€92.00
€92.00 / Kg
(2 reviews)
€42.20
€42.20 / Kg
(2 reviews)
Seawater contains about 90 different minerals. More than 60 of them end up in Aguni-no Shio sea salt .
€42.20
€42.20 / Kg
(2 reviews)
€6.10
€152.50 / Kg
(1 review)
Craftsmen from of Umi No Sei continue to make their salt in a traditional way: sea water is taken and dried on the sand near the sea.
Even if the yields are very low, the quality is achieved.
€6.10
€152.50 / Kg
(1 review)
€30.55
€61.10 / Kg
(1 review)
Miyako-Jima island is located in the Okinawa archipelago, southern Japan, and approximately 400 km east of Taiwan. These beautiful beaches and waters are well known as dive sites.
€30.55
€61.10 / Kg
(1 review)
from €77.55
€77.55 / Kg
€77.55€77.55 / Kg
This salt is flavored with a preparation that includes real wasabi from Shizuoka Prefecture.
€77.55€77.55 / Kg
€5.90
€118.00 / Kg
(1 review)
Japanese sea salt Moshio special for tempura
€5.90
€118.00 / Kg
(1 review)
from €6.35
€127.00 / Kg
€6.35€127.00 / Kg
Japanese sea salt Moshio special for Umami taste
€6.35€127.00 / Kg
from €5.90
€118.00 / Kg
€5.90€118.00 / Kg
Japanese sea salt Moshio special for meat and fish
€5.90€118.00 / Kg
from €5.30
€106.00 / Kg
€5.30€106.00 / Kg
Japanese sea salt Moshio special for dashi
€5.30€106.00 / Kg
from €5.80
€58.00 / Kg
€5.80€58.00 / Kg
Wasabi
Furikake are tasty Japanese condiments traditionally sprinkled on rice, fish, mixed salads and vegetables. There are many varieties of furikake, typical mixtures generally including roasted sesame seeds, nori seaweed, dried fish or shellfish, wasabi, salt, sugar, dehydrated vegetables....
€5.80€58.00 / Kg
€109.00
€109.00 / Kg
(2 reviews)
Organic japanese products
These flakes are made from organic red shiso leaves from Wakayama Prefecture. Red shiso or purple shiso is extremely popular in Japanese cuisine, including pastries. It is often called Japanese basil (perilla frutescens). The purple version is used as a powerful coloring agent (for Umeboshi plums, certain sakes, sesame seeds...).
€109.00
€109.00 / Kg
(2 reviews)
€61.00
€61.00 / Kg
(2 reviews)
Seasoning
Umami-so blends are the first completely natural umami powder concentrates on the market, made from barley and soy miso and salt .
It took our manufacturer five long years to finalize this <a...
€61.00
€61.00 / Kg
(2 reviews)
€125.00
€125.00 / Kg
(6 reviews)
Organic japanese products
These flakes are made from organic nanko ume plums from Wakayama Prefecture, the ultimate in ume plums.
Excellent for your health, these small plums (fruits of the Japanese apricot tree) combine antiseptic, fortifying, mineralizing and alkalizing virtues... Their fruity, sweet-sour and refreshing flavor is atypical,...
€125.00
€125.00 / Kg
(6 reviews)
€8.90
€89.00 / Kg
(3 reviews)
Seasoning
Umami-so blends are the first completely natural umami powder concentrates on the market, made from barley and soy miso and salt .
It took our manufacturer five long years to finalize this <a...
€8.90
€89.00 / Kg
(3 reviews)
€5.80
€58.00 / Kg
(1 review)
Ume & Umeboshi
Furikake are tasty Japanese condiments traditionally sprinkled on rice, fish, mixed salads and vegetables. There are many varieties of furikake, typical mixtures generally including roasted sesame seeds, nori seaweed, dried fish or shellfish, wasabi, salt, sugar, dehydrated vegetables....
Its appearance in Japanese...
€5.80
€58.00 / Kg
(1 review)
from €8.20
€164.00 / Kg
€8.20€164.00 / Kg
Seasoning
Mocha Caferine is a revolutionary new ingredient for baking and chocolate. This roasted coffee powder allows you to eat coffee beans without having to sacrifice their aroma or taste.
This product is made using a grinding technology cultivated by the milling of our craftsman Gunma Seifun. Inspired by the world-renowned...
€8.20€164.00 / Kg
€4.95
€123.75 / Kg
(1 review)
The Yaeyama Islands form an archipelago of 32 islands located in southwest Japan, about 2000 km from Tokyo. The top nine are Ishigaki, Iriomote, Taketomi, Yonaguni, Kohama, Hateruma, Kuro-Shima, Hatoma, Aragusuku.
€4.95
€123.75 / Kg
(1 review)
€6.90
€69.00 / Kg
(1 review)
Wasabi
This wasabi powder is exclusively made with natural ingredients, without additives nor preservatives.
€6.90
€69.00 / Kg
(1 review)
€11.00
€314.29 / Kg
€11.00€314.29 / Kg
€2.75
€98.21 / Kg
(5 reviews)
Shizuoka the first wasabi producing region in Japan, since the 16th century, thanks to its ideal growing conditions created by a combination of high rainfall and robust soils, characteristics that allow for an abundance of spring water all year round.
Additionally, wasabi grown in Shizuoka has exceptionally thick roots,...
€2.75
€98.21 / Kg
(5 reviews)
from €7.05
Curry - Spices - Blends - Mustard
Umami-so blends are the first completely natural umami powder concentrates on the market, made from barley and soy miso and salt .
It took our manufacturer five long years to finalize this <a...
€7.05
€4.45
€111.25 / Kg
(2 reviews)
The Shichimi Togarashi is a traditional Japanese spices-mix, created in 1625 in Edo (former name of Tokyo), in an area where lots of doctors and chemists included them in daily meals.
€4.45
€111.25 / Kg
(2 reviews)
€2.70
€64.29 / Kg
(7 reviews)
Wasabi
Our Hon’ wasabi is the real one, not horseradish !
€2.70
€64.29 / Kg
(7 reviews)
from €8.20
€410.00 / Kg
€8.20€410.00 / Kg
Curry - Spices - Blends - Mustard
Angel hair red hot chili pepper is a chili pepper minced into very thin strips.
€8.20€410.00 / Kg
€5.00
€50.00 / Kg
(2 reviews)
Japanese salts are renowned for their quality, yet remain quite rare. Noto peninsula, Aguni, Ishigaki-jima, Wajima, Kagawa, Toyama, Izu Oshima, the Chichi and Bonin islands...are terroirs recognized by Japan's greatest chefs.
Salt is sometimes a hidden ingredient in sushi, chocolate bonbons, sorbets and ice creams. Sakura...
€5.00
€50.00 / Kg
(2 reviews)
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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