Yuzu Sansho condiment
Ref : NISHT5
€6.90
Tax Included
Sansho asakura is different from Wakayama budo sansho. It is more subtle, fresher.
Few know but the sansho belongs to the family of rutaceous; therefore, it is a citrus. Sansho asakura is different from Wakayama budo sansho. It is more subtle, fresher. The notes of verbena and lemon grass are present and the association with yuzu brings a nice balance.
Our perfect combination : yuzu sansho is a condiment matching perfectly for seasoning marinades, sauces or can be enjoyed straight with grilled or poached or smoked fishes, white or red grilled meat, seafood, salads, raw fish, fish, beef or veal tartar…
NISHT5
Data sheet
- Origin
- Hyogo, Japan
- Weight
- 90 g net
- Packaging
- Doy-pack pouch
- Ingredients
- yuzu peel (40%), sansho asakura (20%), salt, water, vinegar
- Storage
- keep refrigerated as soon as received
- Nutritional values
- Per 100 g : energy 39 kcal (165 kJ) ; fat 0,4g, of which saturates 0,16g ; carbohydrate 7,8g, of which sugars 2,5g ; protein 0,9g ; salt 18,5g.
HINODE HOLDINGSLes ateliers Hinode Tsusho essaient de maintenir de bonnes relations avec les populations locales en leur fournissant des plats en utilisant leurs produits. Leur vinaigre le plus particulier est le vinaigre rouge Akasu, vinaigre riche à base de lies de saké vieillies. Lorsqu'ils fabriquent l'Akasu, ils conservent le vinaigre dans un stockage naturel et le fermentent. Ce procédé est très traditionnel et utilisé depuis longtemps au Japon. Le vieillissement dure d’abord 3 ans puis le vinaigre est filtré. Une fermentation de 3 mois suit. Ceci procure au vinaigre une douce acidité, une riche saveur et une richesse profonde.
Reviews about this product
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Carole M.
Published Sep 22, 2025 at 02:04 pm (Order date: Aug 29, 2025)Superb (Translated review)
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Martine S.
Published Aug 22, 2025 at 02:00 pm (Order date: Aug 06, 2025)Super flavor, very addictive (Translated review)
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Moshe R.
Published Aug 02, 2025 at 02:47 pm (Order date: Jul 17, 2025)⚡️
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Moshe R.
Published Aug 02, 2025 at 02:47 pm (Order date: Jul 17, 2025)- (Translated review)
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Helene O.
Published Jul 22, 2025 at 01:08 pm (Order date: Jul 01, 2025)Super (Translated review)
Related Products
Sansho asakura is different from Wakayama budo sansho. It is more subtle, fresher.
Yuzu Sansho condiment
€6.90
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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