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Dried kabocha pumpkin powder
Ref: NISKL9-L
Kabocha is a small Japanese squash with edible skin and flesh. Deep orange in color, the flesh is very sweet with sweet potato and chestnut notes.
It is sweet and very fragrant, this is why it is used in cooking as well as for making pastries and ice creams. The color is very attractive for dishes and the flavors are intact.
Hoja de datos
- Origen
- Hokkaido JAPÓN
- Peso
- 1 kg
- Conservación
- Store away from moisture, heat and direct light.

Kabocha is a small Japanese squash with edible skin and flesh. Deep orange in color, the flesh is very sweet with sweet potato and chestnut notes.
It is sweet and very fragrant, this is why it is used in cooking as well as for making pastries and ice creams. The color is very attractive for dishes and the flavors are intact.

140 rue Georges Guynemer
ZAC de l'Aéropôle
44150 Ancenis
Francia

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