€31.50
€63.00 / L
Fermentation is long, at least one year and up to three years.
The vinegar is amber in color and its roundness and its aromatic richness is astounding, as is its low acidity and soft, natural sweetness.
Our perfect combination : raw vegetables (cucumbers, carrots,…), salad dressings, radish marinades and roots, fish pickles (mackerel, sardines, horse mackerel ...) sushi ...
NISLI12B
Data sheet
- Origin
- Kyoto, Japan
- Weight
- 1.8 L Net
360 ml net
900 ml net - Packaging
- Glass bottle
- Ingredients
- water, brown rice
- Storage
- protected from light and heat
- Nutritional values
- Per 100 ml : energy 14 kcal (61 kJ) ; fat < 0,6g, of which saturates < 0,01g ; carbohydrate < 0,1g, of which sugars < 0,1g ; protein < 0,5g ; salt < 0,01g.
LIO JYOZOOur recommendations for how to use Iio Jyozo vinegars :
- For marinating oily fish such as mackerel and sardines
- For deglazing offal and pan-fried vegetables
- For marinating root vegetables, turnips, radishes
- To make sweet and sour sauces
- To make dressings and vinaigrettes
- For seasoning raw shellfish, oysters etc.
- For lacquering pork belly
Reviews about this product
-
Philippe G.
Published Oct 08, 2025 at 05:41 pm (Order date: Sep 19, 2025)Excellent (Translated review)
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Esmeralda P.
Published Mar 17, 2025 at 07:00 pm (Order date: Mar 01, 2025)a subtle taste (Translated review)
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William l.
Published Feb 02, 2025 at 05:41 pm (Order date: Jan 20, 2025)For more than 6 years a mainstay in my kitchen…could not live without it ! (Translated review)
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Antoine H.
Published Jan 26, 2025 at 06:10 pm (Order date: Jan 12, 2025)Satisfied. (Translated review)
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William l.
Published Apr 05, 2024 at 11:35 pm (Order date: Mar 26, 2024)Delicious (Translated review)
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Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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