The Japanese industry standard requires 40g of rice to make one liter of rice vinegar.
For the organic rice vinegar from our vinegar maker, 5 times more rice is used, i.e. 200g.
The acidity is elegant, the natural sweetness present, the scent sweet, the umami powerful.
This vinegar will be perfect for all everyday seasonings.
NISJSM
Data sheet
- Origin
- Hiroshima, Japan
- Weight
- 300 ml net
- Packaging
- Glass bottle
- Ingredients
- organic rice, organic malted rice, yeast
- Storage
- protected from light and heat
- Nutritional values
- Per 100 ml : energy 30 kcal (130 kJ) ; fat <0,6g, of which saturates <0,01g ; carbohydrate 3,2g, of which sugars 3,2g ; protein 0,8g ; salt 0,018g.
- Quality
- Organic
Reviews about this product
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David R.
Published Mar 17, 2025 at 05:59 pm (Order date: Mar 03, 2025)Great! (Translated review)
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Sarah D.
Published Sep 20, 2024 at 07:21 pm (Order date: Sep 06, 2024)Perfect for making subtle vinaigrettes, particularly required in Asian cuisine. (Translated review)
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Jacques O.
Published Sep 15, 2024 at 07:05 pm (Order date: Sep 02, 2024)TB (Translated review)
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Jonathan r.
Published Aug 12, 2024 at 04:12 pm (Order date: Jul 31, 2024)Very good. Incomparable with store-bought products. (Translated review)
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Jean-Louis J.
Published Jan 20, 2024 at 05:40 pm (Order date: Jan 10, 2024)Very good (Translated review)
Related Products
Organic rice vinegar*
€7.70
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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