€15.80
€66.39 / L
20 years aged brewed shoyu soy sauce
Ref : NISSK26
€75.35
Tax Included
Very rich in umami, this authentic soy sauce deliciously mingles tobacco-leaf and soy aroma.
You will be surprised by its power, its lightly smoked, roasted notes which turn to a cedar cask woody note by the end.
This sauce is quite thick, creamy, round. Soy is ever present.
This very rare product is especially made for real connoisseurs.
Our perfect combination : try it on scallop sashimi, sea bream, turbot, sea bass or something a little more atypical on chocolate ice cream or a ripe, fresh mango.
NISSK26
Data sheet
- Origin
- Kagawa, Japan
- Brewery
- KAMEBISHI YA
- Type
- Vintage
- Weight
- 55 ml net
- Packaging
- Glass bottle
- Ingredients
- water, soybeans, wheat, salt
- Storage
- best refrigerated
- Allergenic(s)
- soya
wheat - Nutritional values
- Per 100 g : energy 136 kcal (578 kJ) ; fat < 0,5g, of which saturates < 0,1g ; carbohydrate 16g, of which sugars 1,2g ; protein 18g ; salt 16,0g.
KAMEBISHI YAKamebishi-Ya was founded in 1753 by a Lord, a former Samurai, a general of the Imperial Prince Ikoma of Ako region (Present Hyogo prefecture).
It is sole maker in the world to perpetuate the traditional manufacturing method known as "mushiro kôji" and continues to transmit its manufacturing secrets orally, from generation to generation. Mushiro kôji means that the kôji is made on a mat of rice straw and bamboo.
Today, Okada San daughter and mother, 16th and 17th generation, continue the tradition, in Hiketa district, Higashi-Kagawa town, Kagawa Prefecture, northeast of Shikoku island.
A traditional fermentation method and pure craftsmanship: these are the secrets of the exceptional taste of Kamebishi soy sauces, made from finally selected soybeans then patiently aged in cedar casks.
Kamebishi soy sauces are all made from vintage moromi: 2 years, 3 years, 5 years, 10 years, 20 years and 38 years of maturation. These high-quality soy sauces are exceptional, with complex aromas, powerful scents, and velvety texture.
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Very rich in umami, this authentic soy sauce deliciously mingles tobacco-leaf and soy aroma.
20 years aged brewed shoyu soy sauce
€75.35
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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