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Ohgon no aji sauce - Hot
Ref : NISEYOC210
Ohgon no aji sauce can be used for a wide range of dishes, from grilled meats to ordinary side dishes, stir-fries and then, as the secret ingredient for curries, yakisoba and stir-fried rice.
"Ohgon no aji" (taste of gold) is a rich, fruity barbecue sauce for grilled meats much appreciated by specialized yakiniku restaurants. The power of the mixed fruits makes the meat even more flavorful.
This sauce can be used for marinating or dipping grilled meats. We recommend using 15-25% of this sauce, depending on the quantity of raw meat to be cooked.
This sauce can also be used for stir-fried vegetables and noodles.
In Japan, yakiniku is a popular family and festive dish, and this barbecue sauce is always welcome. Made with a variety of fruits such as apples, peaches and plums, this rich, slightly sweet sauce is a real delight with vegetables and beef, pork and chicken.
For those who like a little spiciness, this version is moderately spicy.
Data sheet
- Origin
- Japan
- best before :
- 15/08/2025
- Weight
- 210 g net
- Packaging
- PET bottle
- Ingredients
- Apple puree, soy sauce (water, soy, wheat, salt), sugar, hydrolysed plant protein, water, garlic, hydrogenated glucose syrup, honey, caramel E150a, peach puree, apple vinegar, sake, sesame, plum puree, salt, onion extract, sesame oil, red hot chilli pepper, dehydrated onion, dehydrated garlic.
- Storage
- refrigerate after opening
- Nutritional values
- Per 100 g : energy 129 kcal (546 kJ) ; fat 1,1g, of which saturates 0,19g ; carbohydrate 26,3g, of which sugars 20,7g ; protein 3,4g ; salt 5,284g.
Based on 4
reviews
-
Hervé N.
Published Apr 14, 2025 at 03:55 pm (Order date: Feb 28, 2025)5Very good (Translated review)
-
Sabah T.
Published Sep 04, 2024 at 08:05 pm (Order date: Aug 17, 2024)5Tested on chicken and validated (Translated review)
-
Simonne P.
Published Aug 12, 2024 at 04:06 pm (Order date: Jul 08, 2024)5Very good! (Translated review)
-
VINCENT F.
Published Aug 12, 2024 at 03:58 pm (Order date: Jul 09, 2024)5Excellent (Translated review)

Ohgon no aji sauce can be used for a wide range of dishes, from grilled meats to ordinary side dishes, stir-fries and then, as the secret ingredient for curries, yakisoba and stir-fried rice.

140 rue Georges Guynemer
ZAC de l'Aéropôle
44150 Ancenis
France

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