from €33.30
€33.30 / Kg
Mild red Yuzu Kosho
Ref : NISKNS2
€13.05
Tax Included
Here is the RED version of the famous yuzu kosho very much appreciated by both Japanese people and Western people.
This condiment is made of yuzu peel, strong green pepper and sea salt. We selected it for its perfect balance between green pepper soft spicyness and yuzu citrus freshness, without any bitterness, just salted and spiced as necessary.
Our perfect combination : yuzu Kosho is perfectly seasoning marinades, sauces or can be enjoyed straight with grilled or poached or smoked fishes, white or red grilled meat, seafood, salads, raw fish, fish, beef or veal tartar…
NISKNS2
Data sheet
- Origin
- Wakayama, Japan
- best before :
- 31/10/2025
- Weight
- 140 to 200g
- Packaging
- Bag
Vacuum packed - Ingredients
- Yellow yuzu peel (76%), red chilli pepper (12%), salt.
- Storage
- best refrigerated
- Allergenic(s)
- peanut
sesame
soya - Nutritional values
- Per 100g: energy 325 kcal (1373 kJ); fat 6.0g, of which saturated fatty acids 1.0g; carbohydrates 59g, of which sugars 44g; protein 8.5g; salt 5.5g.
Reviews about this product
-
Joffrey H.
Published Jun 27, 2024 at 10:35 pm (Order date: Jun 16, 2024)Super quality, as if you were there (Translated review)
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Here is the RED version of the famous yuzu kosho very much appreciated by both Japanese people and Western people.
Mild red Yuzu Kosho
€13.05
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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