Yakitori no tare sauce
Ref : NIST240A
€4.00
Tax Included
Yakitori, traditionally small skewers made of chicken (thigh, garlic, rump, skin, cartilage, liver, heart...) are one of the favorite dishes of Europeans traveling to Japan.
Sauce used to coat yakitori gives them a sweet-savory gourmet touch that's appreciated by all. Our sauce is made from granulated sugar, giving a pleasant, fragrant and appetizing glaze.
sugar used is the secret ingredient: raw cane sugar or "zarame". This sugar gives the sauce more flavor than sauces sweetened only with normal sugar.
When used for cooking, it gives off a pleasant, roasted aroma. This sauce is perfect for grilled meat and fish, pan-fried chicken, meatballs, oyakodon...
Our tips:
use as a topping for kebabs, or add to your pan with diced chicken breast or thigh meat.
NIST240A
Data sheet
- Origin
- Japan
- Weight
- 240 g net
1650 g net - Packaging
- PET bottle
- Ingredients
- sugar, hydrolyzed vegetable protein, water, soy sauce (soy, wheat, salt, water), black sugar, seasoning (water, fermented rice, alcohol, salt, sugar syrup, yeast extracts, corn, potato, sweet potato, grape, sugar, glucose), salt, lemon juice, thickener E1442, caramel E150(a), yakitori flavor.
- Storage
- refrigerate after opening
- Allergenic(s)
- soya, Blé, Soya, Caramel E150(a)
Reviews about this product
-
Damien L.
Published Jun 02, 2024 at 10:49 pm (Order date: May 23, 2024)Fine (Translated review)
Related Products
Yakitori, traditionally small skewers made of chicken (thigh, garlic, rump, skin, cartilage, liver, heart...) are one of the favorite dishes of Europeans traveling to Japan.
Sauce used to coat yakitori gives them a sweet-savory gourmet touch that's appreciated by all. Our sauce is made from granulated sugar, giving a pleasant, fragrant and appetizing glaze.
Yakitori no tare sauce
€4.00
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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