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Vegan Zen no Karanma condiment with green pepper and miso
Ref : NISZK3
Vegan Zen no Karanma condiment with green pepper and miso
Japanese cuisine is full of spicy condiment pastes. The Zen Karanma that we offer offers very beautiful fruity and spicy notes, very suitable for our palates, and balanced in salt and spiciness.
This vegan condiment is natural, without additives, coloring or preservatives.
Our perfect pairings : this condiment is exceptional as an accompaniment to tofu, pasta, sautéed rice, couscous, grilled meats.
It will also season woks and other fried foods, marinades ... The softness of goat cheese will reveal its complex notes ...
Data sheet
- Origin
- Shimane, Japan
- Weight
- 120 g net
- Packaging
- Glass jar
- Ingredients
- 58.04% miso (soya, rice, salt), brown sugar, sake, hon'mirin, rice oil, kombu, 1.28 % green chilli pepper
- Storage
- best refrigerated
- Allergenic(s)
- sesame
soya - Nutritional values
- Per 100 g : energy 203 kcal (856 kJ) ; fat 3g, of which saturates 0,5g ; carbohydrate 34,4g, of which sugars 24,8g ; dietary fiber 4,4g; protein 7,4g ; salt 6,94g.
- Quality
- Vegan
no additive
no coloring
no preservative

Vegan Zen no Karanma condiment with green pepper and miso
Japanese cuisine is full of spicy condiment pastes. The Zen Karanma that we offer offers very beautiful fruity and spicy notes, very suitable for our palates, and balanced in salt and spiciness.

140 rue Georges Guynemer
ZAC de l'Aéropôle
44150 Ancenis
France

ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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