from €22.50
Yoshino cedar chopsticks Kichi no Hashi
Ref : NISKUSH
€45.00
Tax Included
The box we propose here is made up of 30 pairs of high quality Yoshino japanese cedar disposable chopsticks.
The inner part of cedar is normally considered an unsuitable material in making chopsticks due to its small knots, coarse grain, and bad nature, so conventionally only part of the surface has been used for chopsticks.
The unique manufacturing processes used by Kumaya Shoten allow the use of cedar as a whole and thus contributes to the protection of forests.
Japanese cuisine never ceases to command attention. Its flavor and healthy characteristics may lead to this boom, but we believe that Japanese table manners and the unique spirit of hospitality handed down from ancient times are also essential to Japanese food culture.
We therefore recommend that you carefully select not only the cooking ingredients, but also the dishes and the ambiance.
Chopsticks essential to the Japanese table setting can be an important item.
Whole cedar is used and Kumaya Shoten is committed to the conservation and development of the forest resources in this region.
NISKUSH
Data sheet
- Origin
- Nara, Japan
- Dimensions
- Box : 275 mm x 88 mm x 44 mm
chopsticks : 260 mm x 10 mm x 6 mm - Packaging
- Box of 30 pairs of chopsticks
- Materials
- Yoshino cedar wood (Cryptomeria Japonica), identified as Yoshino Sugi
- Product
- Sticks
KUMAYA SHOTENWhole cedar is used and Kumaya Shoten is committed to the conservation and development of the forest resources in this region. Yoshino cedar belongs to the category of precious woods. Its cultivation, in the forest region of Yoshino, south-central Nara Prefecture, begins with the Muromachi period (1336-1573) which saw the transplantation of cedars from Miwa to Yamato and on Mount Kasuga. Yoshino cedar, a premium cedar, is among the three most beautiful forest trees in Japan along with Akita cedar and Kiso cypress. Its durability, strength and magnificent luster have been acclaimed since the earliest times. Another unique advantage of Yoshino cedar is that it is poor in knots. Since Yoshino cedar is grown in plantation forests, its trunk thickness is almost the same from root to top with a few knots due to annual pruning. It is handsome with fine, uniform annual rings and defined straight kernels. Fine wood craftsmanship, including cedar chopsticks, is Kumaya Shoten's specialty.
Related Products
The box we propose here is made up of 30 pairs of high quality Yoshino japanese cedar disposable chopsticks.
Yoshino cedar chopsticks Kichi no Hashi
€45.00
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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