White Kurano Shiroshibori soy sauce
Ref : NISYSH6
€8.25
Tax Included
A natural white soy sauce, without any additives or preservatives for the most demanding connoisseurs.
White Shiroshibori soy sauce from Yuasa stands out for its roundness.
It is one of the rare white soy sauces matured in cedar casks, which gives it a unique aroma, scent and roundness.
Our perfect combination : This sauce is particularly suitable for cooking, for vegetable wok dishes, meat, fish, scallop carpaccio seasoning.
NISYSH6
Data sheet
- Origin
- Wakayama, Japan
- best before :
- 15/11/2025
- Brewery
- YUASA SHOYU
- Type
- White
- Weight
- 200 ml
720 ml net - Packaging
- Glass bottle
- Ingredients
- water, fermented wheat (wheat, salt, alcohol), white soy sauce (water, wheat, soya, salt, alcohol, aspergillus oryzae), wheat, salt, alcohol, soya
- Storage
- refrigerate after opening
- Allergenic(s)
- soya
wheat - Nutritional values
- Per 100 g : energy 56 kcal (238 kJ) ; fat <0,5g, of which saturates <0,5g ; carbohydrate 8,1g, of which sugars 6,3g ; protein 5,8g ; salt 15,1g.
- Quality
- no additive
no preservative
Reviews about this product
-
Vertadier S.
Published Jun 14, 2025 at 06:38 pm (Order date: May 28, 2025)Impeccable (Translated review)
-
David M.
Published Apr 24, 2025 at 05:32 pm (Order date: Apr 06, 2025)Top (Translated review)
-
Jérémy B.
Published Apr 21, 2025 at 05:01 pm (Order date: Apr 07, 2025)To be discovered for discerning palates (Translated review)
-
Sandrine M.
Published Apr 10, 2024 at 06:58 pm (Order date: Mar 31, 2024)??? (Translated review)
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Harald P.
Published Feb 14, 2024 at 02:57 pm (Order date: Feb 04, 2024)tres tres bien ?? (Translated review)
Related Products
A natural white soy sauce, without any additives or preservatives for the most demanding connoisseurs.
White Kurano Shiroshibori soy sauce
€8.25
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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