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hakodate beikoku Hokkaido Nanatsuboshi rice
Ref : NISHB4-S
Nanatsuboshi is the variety with the largest yield of any Hokkaido-grown japanese rice.
More about cooking your rice : click on the "Attachments" tab (PDF file)
It cooks up plumply and with a glossy finish, providing a perfect balance of stickiness and sweetness, which is a combination enjoyed by many Japanese consumers.
This variety goes well with any type of cuisine.
It is also delicious when served cold, making it ideal for sushi.
It was ranked the highest "special A" in the rice evaluation program for 11 years in a row.

Data sheet
- Origin
- Hokkaido, Japan
- Type
- Other
- Weight
- 1 kg net
2 kg net
5 kg net - Packaging
- Bag
- Ingredients
- 100% Nanatsuboshi rice from Hokkaido
- Storage
- keep away from light, heat and moisture
Download
Based on 18
reviews
-
Marie B.
Published Oct 29, 2025 at 07:52 pm (Order date: Oct 13, 2025)5Very good (Translated review)
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Brigitte G.
Published Sep 27, 2025 at 01:35 pm (Order date: Sep 09, 2025)5White rice, soft and firm, holds well during cooking. (Translated review)
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Emmanuelle L.
Published Sep 10, 2025 at 05:35 pm (Order date: Aug 24, 2025)5Top (Translated review)
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Emmanuel N.
Published Jul 24, 2025 at 11:21 am (Order date: Jun 26, 2025)5Very good rice (Translated review)
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Alain D.
Published Jul 22, 2025 at 05:23 pm (Order date: Jun 28, 2025)5Yummy (Translated review)
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Frédérique L.
Published Jul 22, 2025 at 01:50 pm (Order date: Jun 27, 2025)5Steam cooking without a rice cooker, in a pot. Requires a bit of skill. Very good taste and texture. (Translated review)
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Bernard c.
Published Jul 22, 2025 at 01:00 pm (Order date: Jun 30, 2025)5Very good quality rice (Translated review)
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Marie c.
Published Jun 23, 2025 at 06:04 pm (Order date: Jun 10, 2025)5Very good choice (Translated review)
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DANIEL G.
Published Jun 22, 2025 at 06:53 pm (Order date: Jun 08, 2025)5Excellent (Translated review)
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Sabah T.
Published Sep 04, 2024 at 08:02 pm (Order date: Aug 17, 2024)5Very good, I like this pearly rice so characteristic of Japanese rice. (Translated review)

Nanatsuboshi is the variety with the largest yield of any Hokkaido-grown japanese rice.

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ZAC de l'Aéropôle
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France

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