Robatayaki table barbecue
Ref : NISEBE10
€392.00
Tax Included
Specialty restaurants "robatayaki" are very popular in Japan. For this type of cuisine, cooking on skewers is done directly in front of customers, at the table or in street food.
Important : before use, consult "Attachments".
The ingredients are strung onto small skewers around a circular barbecue and cook evenly, slowly or quickly depending on the tilt of the skewer towards the Binchotan charcoal embers.
Table barbecue material: diatomaceous earth
This barbecue is not dishwasher safe.
Allow to cool well after use.
Place the barbecue on a suitable trivet for heat when placed on the table.
Supplied with 8 skewers of 220 mm (stainless steel) and 1 pliers of 300 mm to handle the skewers
Compatible replacement skewers available Réf : NISEBE11
Remember to equip yourself with charcoal!
NISEBE10
Data sheet
- Origin
- Japan
- Dimensions
360 mm, H : 145 mm- Packaging
1 barbecue + 8 skewers + 1 plier- Materials
barbecue : diatomaceous earth- Important
- This Barbecue shows cracks when used
- Recommandation
- BARBECUES CAN BE PARTICULARY DANGEROUS AND MUST BE USED WITH CAUTION. THEY SHOULD NOT BE LEFT WITHIN THE REACH OF CHILDREN OR PEOPLE WHO ARE NOT ABLE TO USE THEM OR APPRECIATE THEIR DANGER.
Related Products
Specialty restaurants "robatayaki" are very popular in Japan. For this type of cuisine, cooking on skewers is done directly in front of customers, at the table or in street food.
Robatayaki table barbecue
€392.00
Tax Included
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH. CONSUME IN MODERATION. CONSUMING ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITIES, CAN HAVE SERIOUS CONSEQUENCES FOR THE HEALTH OF THE CHILD.
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